Recipe of Ultimate Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup).

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup)

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, instant indonesian “soto ayam” (yellow chicken soup). One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) is one of the most favored of current trending foods on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Instant Indonesian “Soto Ayam” (Yellow Chicken Soup) is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook instant indonesian “soto ayam” (yellow chicken soup) using 30 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Instant Indonesian “Soto Ayam” (Yellow Chicken Soup):

{Take of litters chicken broth (you can substitute with chicken powder and water).
{Take of lemon grass the white part.
{Prepare of tiny slices galangal.
{Take of lemon kafir leaves.
{Take of bay leaves.
{Make ready of For the spices:.
{Prepare of turmeric.
{Get of coriander powder.
{Get of black pepper (any peppers white or black).
{Take of ginger powder (you can used the fresh ginger).
{Make ready of sugar.
{Get of garlic.
{Get of onion chopped (you can used shallots).
{Make ready of Oil.
{Prepare of Salt.
{Get of For topping:.
{Take of Cooked rice or cooked noodle (vermicelli noodle).
{Prepare of Shredded cabbage.
{Make ready of Tiny sliced green onion.
{Prepare of Chopped celery or Chinese celery.
{Get of Fried shallots.
{Take of Roasted plain peanut (optional).
{Get of Lime wedges.
{Prepare of Hard boiled eggs.
{Prepare of Sweet soy sauce (optional).
{Prepare of For chilli sauce:.
{Make ready of Chilies.
{Take of chicken powder.
{Make ready of Salt.
{Make ready of Lemon juice.

Steps to make Instant Indonesian “Soto Ayam” (Yellow Chicken Soup):

Boil the broth a big pan along with the lemon grass, lemon kafir leaves, bay leaves, and galanga. When it’s boiling and turn down the heat to the simmer..
Meanwhile grind all the spices accept oil into pasta. I use a blender to blend all the spices..
Now heat up the oil in a pan add the spices pasta and stir well until aromat and cooked through. Then transfer into the broth, season with salt. Cover let it cook and simmer for about 20 minutes. Adjust the taste before turn off the heat. Usually I leave it in simmer until ready to serve..
While waiting for the broth, let’s make the chilli sauce. In a small pan add chilies and water. Bring it to boil for 5-10 minutes then take it off and drained it. Using a blender put the chilies in it add 2-3 tbsp broth, salt, pinch of chicken powder, and blend it. Scraped the chilli pasta out from the blender and transfer to the bowl. Add lemon juice and stir well, don’t forget to adjust the taste,and set asides..
To assembly: Using a bowl (medium-big soup bowl) add a bit of rice and noodle or you can choose either one, than tops with shredded cabbage, shredded chicken, and ladle the hot broth into the bowl. Then sprinkle sliced green onion, chopped or sliced celery, fried shallots, roasted peanut, half hard boiled eggs, spoon of chilli sauce, and squeezed lemon juice..
And it’s done! Now you have a delicious satisfying meal that you can enjoy in any time and any season. Enjoy!.
HappyCooking!.

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