Aishas Apple Puff Pastries Recipe

Aishas Apple Puff Pastries Recipe. Continue to simmer, stirring occasionally until apples are soft and caramelized (5 min). Place each pie on a lined baking sheet.

Apple Rose Puff Pastry Recipe Recipe Pastry recipes from www.pinterest.com

Fold the corners of each square upward and pinch the edges together to make sure the filling stays in place. Preheat oven to 400 degrees f. Always use the safety guard when using a mandoline slicer.

Preheat Oven To 400 Degrees F.

Sprinkle the ground cinnamon on top. Add cranberries and let the mixture sit 3 min to caramelize before stirring. Beat the egg and water in a small bowl with a fork.

Cut The Pastry Sheet Into 9 Equal Pieces.

Place 1 tablespoon of the apple mixture in the middle of each square. Unroll puff pastry and cut both sheets into 4 squares. Continue to simmer, stirring occasionally until apples are soft and caramelized (5 min).

Unfold The Pastry Sheet On The Work Surface.

Fold the corners of each square upward and pinch the edges together to make sure the filling stays in place. Melt 3 tbsp butter and stir in 1/4 cup sugar. Add both sugars, flour, lemon juice and cinnamon.

Slice The Apples As Thinly As Possible.

Cut the puff pastry into three equal strips. Roll out the pastry dough on a floured surface. It’s easiest to slice along the folds.

Stir The Granulated Sugar, 1 Tablespoon Flour And Cinnamon In A Medium Bowl.

When you are done cutting all apples, drain them well. Add the apples and raisins and toss to coat. Turn off heat and set aside.

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