Recipe of Homemade Jambalaya

Jambalaya.

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, jambalaya. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Jambalaya is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes yummy. Jambalaya is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have jambalaya using 16 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Jambalaya:

1. {Take 2 cup of cooked ham (cubed).
2. {Prepare 1 cup of chorizo sausage (sliced).
3. {Prepare 1 cup of boneless chicken (cubed).
4. {Prepare 1 medium of onion (finely chopped).
5. {Get 1 medium of sweet bell pepper (finely chopped).
6. {Prepare 2 small of jalapeno peppers (chopped, seeded, and de-veined).
7. {Take 2 clove of garlic (minced).
8. {Take 1 1/2 cup of converted rice.
9. {Make ready 28 oz of can diced tomatoes.
10. {Take 2 cup of chicken stock.
11. {Get 1 tbsp of marjoram.
12. {Get 1 tsp of basil.
13. {Make ready 1 tsp of smoked paprika.
14. {Take 1/2 tsp of red chili flakes (optional).
15. {Get 1 tsp of Tobasco pepper sauce.
16. {Take 1/2 tsp of black pepper.

Steps to make Jambalaya:

1. Chop meat into cubes and place in separate bowls.
2. Finely chop onion and peppers and place together in another bowl.
3. Mince garlic.
4. Combine chicken stock, marjoram, basil, paprika, pepper, and Tobasco into a 2 cup measuring cup.
5. In a large pot over medium heat:.
6. Brown chorizo sausage and remove with a slotted spoon, set aside.
7. Add chicken and brown, then.
8. Add onion and green pepper, cook until softened, then.
9. Add garlic, cook about 1 minute, then.
10. Add uncooked rice, stir, then.
11. Add ham and chorizo, stir, then.
12. Add diced tomatoes, stir, then.
13. Add chicken stock mixture, stir, then.
14. Bring to a low boil, then cover and turn down to a simmer.
15. Simmer cover for about 20 minutes.
16. After 20 minutes, turn off heat, let stand covered to 5 minutes.

So that is going to wrap this up with this exceptional food jambalaya recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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