Ambrosia Salad Ii Recipe. Make the original version by using only oranges and freshly grated coconut sprinkled with a little sugar. Drain the liquid from the pineapple and put the pineapple into the bowl.
Add to a large bowl and. Add the marshmallows, coconut, and sour cream. Peel and core apples and cut into thin slices.
For My Salad, I Like Using Fresh Whipped Cream Which Is Super Easy To Make (You Can Substituent With Whipped Topping) With Heavy Cream, Sugar, And Vanilla.
Peel and core apples and cut into thin slices. The number of items in your shopping list has exceeded the maximum limit. Home recipes browse recipes ambrosia salad.
Add In The Coconut And Stir To Combine With The Whipped Topping Mixture.
Skip the rum, and add a half teaspoon of almond extract, vanilla extract, or orange flower water to the ambrosia. 3/4 lb (3 sticks) butter, softened. Stir in the oranges and pineapple.
Slice Crosswise Into Very Thin Slices.
In a large bowl, layer fruits, ending with oranges. Add to a large bowl and. Our classic ambrosia salad recipe is a tasty fluff salad that is packed with pineapple, sweet mandarin oranges, crunchy coconut and miniature marshmallows.
Stir In The Cherries And Marshmallows.
Serve ambrosia salad cold, topped with a maraschino cherry for garnish, if desired. How to make ambrosia salad ambrosia fruit salad is a great side to whip up if you are short on time! Boil for 1 minute, then remove from heat.
Add The Marshmallows, Coconut, And Sour Cream.
In a large bowl, fold together whipped topping and sour cream. Peel oranges and pull off outside membrane. When ready to serve top with coconut.
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