Asian Turkey Sliders Recipe

Asian Turkey Sliders Recipe. Form into patties about 1 ½ to 2 inches in diameter. Line a baking sheet with aluminum foil and coat with non stick spray.

Healthy Baked Turkey Sliders Recipe Asian Sliders Recipe from www.betternutrition.com

Ingredients to make turkey hawaiian sliders. Recipe notes recipe by elise museles. 1 pound ground turkey breast 3 teaspoons ginger root, finely grated 2 garlic cloves, chopped 2 egg whites 1 large carrot, finely grated 2 tablespoons gluten free soy sauce 2 teaspoons sesame oil 1 tablespoon fresh cilantro, minced (optional) 3 green onions, minced salt and pepper to taste

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Form into patties about 1 ½ to 2 inches in diameter. Drop mounds of the mixture all around the prepared baking sheet, and press them into an even layer.

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Turn on the oven to 400. Meanwhile, divide seasoned ground beef into 8 equal patties.

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You are only five ingredients away from your new favorite sliders. Combine hoisin sauce, soy sauce, sugar, rice vinegar, garlic and ginger.

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Ingredients 1 large egg, lightly beaten 1/3 cup panko bread crumbs 1/4 cup teriyaki sauce 2 garlic cloves, minced 2 teaspoons minced fresh gingerroot 1 teaspoon sesame oil 1/2 teaspoon. If you're sensitive to spice, go easy on the blackening seasoning because it packs a punch.

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If you're sensitive to spice, go easy on the blackening seasoning because it packs a punch. Drizzle with rice vinegar and bertolli® extra virgin olive oil.

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If you're sensitive to spice, go easy on the blackening seasoning because it packs a punch. Pour the sauce on top of the prepared turkey sliders in casserole dish.

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Microwave butter and whisk together all the ingredients for the sauce. Stir together and let sit.

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Pour the sauce on top of the prepared turkey sliders in casserole dish. For sliders/burgers 1 1/4 pounds ground turkey (mixed white and dark if you can) 2 garlic cloves, minced 1 large egg (beaten) 1/3 cup bread crumbs (plain dry panko) 3 tablespoons sweet chili sauce 1 tablespoon soy sauce 2 teaspoons worcestershire sauce 1/2 teaspoon red pepper flakes (more if you like it spicy) 1/2 teaspoon salt 1/2 teaspoon pepper

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Drizzle with rice vinegar and bertolli® extra virgin olive oil. Here is what you need:

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Ingredients to make turkey hawaiian sliders. Stir together and let sit.

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Toss the slaw ingredients together in a medium bowl. You are only five ingredients away from your new favorite sliders.

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Here is what you need: Place on lightly oiled griddle or pan for about 7 minutes per side or until cooked through.

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Pour the sauce on top of the prepared turkey sliders in casserole dish. Combine all the burger ingredients in a medium bowl and mix well using hands.

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Drizzle with rice vinegar and bertolli® extra virgin olive oil. Microwave butter and whisk together all the ingredients for the sauce.

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Meanwhile, divide seasoned ground beef into 8 equal patties. Put the turkey, egg, breadcrumbs, scallions, fish sauce, red pepper flakes, 1/2 teaspoon salt and a few grinds of black pepper in a large bowl, and mix gently, just enough to incorporate evenly.

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1 pound ground turkey breast 3 teaspoons ginger root, finely grated 2 garlic cloves, chopped 2 egg whites 1 large carrot, finely grated 2 tablespoons gluten free soy sauce 2 teaspoons sesame oil 1 tablespoon fresh cilantro, minced (optional) 3 green onions, minced salt and pepper to taste Place on lightly oiled griddle or pan for about 7 minutes per side or until cooked through.

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You are only five ingredients away from your new favorite sliders. Up to $16 cash back in a medium bowl, toss together the apple, cabbage, carrots, asian slaw dressing, and 2 teaspoons (4 tsp) lime juice.

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Meanwhile, divide seasoned ground beef into 8 equal patties. Ingredients to make turkey hawaiian sliders.

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Up to $16 cash back in a medium bowl, toss together the apple, cabbage, carrots, asian slaw dressing, and 2 teaspoons (4 tsp) lime juice. Ingredients to make turkey hawaiian sliders.

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Sprinkle the tops of the sliders. Up to $16 cash back in a medium bowl, toss together the apple, cabbage, carrots, asian slaw dressing, and 2 teaspoons (4 tsp) lime juice.

Turn On The Oven To 400.

Up to $16 cash back in a medium bowl, toss together the apple, cabbage, carrots, asian slaw dressing, and 2 teaspoons (4 tsp) lime juice. Line a baking sheet with aluminum foil and coat with non stick spray. Meanwhile, divide seasoned ground beef into 8 equal patties.

Drizzle With Rice Vinegar And Bertolli® Extra Virgin Olive Oil.

Pour the sauce on top of the prepared turkey sliders in casserole dish. Microwave butter and whisk together all the ingredients for the sauce. Drop mounds of the mixture all around the prepared baking sheet, and press them into an even layer.

Season To Taste With Salt And Pepper.

Here is what you need: Sprinkle the tops of the sliders. Place on lightly oiled griddle or pan for about 7 minutes per side or until cooked through.

1 Pound Ground Turkey Breast 3 Teaspoons Ginger Root, Finely Grated 2 Garlic Cloves, Chopped 2 Egg Whites 1 Large Carrot, Finely Grated 2 Tablespoons Gluten Free Soy Sauce 2 Teaspoons Sesame Oil 1 Tablespoon Fresh Cilantro, Minced (Optional) 3 Green Onions, Minced Salt And Pepper To Taste

If you're sensitive to spice, go easy on the blackening seasoning because it packs a punch. Heat up a heavy cast iron skillet over medium high heat. Toss the slaw ingredients together in a medium bowl.

Stir Together And Let Sit.

Ingredients to make turkey hawaiian sliders. You can find these in any. Mix the spicy aioli ingredients together in a small bowl.

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