Recipe of Speedy Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Farmer Breakfast Casserole (Thick Omelette in Slow Cooker).

Farmer Breakfast Casserole (Thick Omelette in Slow Cooker)

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, farmer breakfast casserole (thick omelette in slow cooker). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

{Prepare 4 of medium-sized eggs.
{Get 1 of tofu block (about 200 grams), pat dry.
{Make ready 1 tsp of salt.
{Prepare 1/2 tsp of crushed black pepper.
{Make ready 1/4 tsp of dill.
{Get 100 gram of chopped cheddar.
{Take 100 gram of chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.).
{Prepare 1 tsp of oil for coating the slow cooker.

Instructions to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):

Coat the slow cooker with oil..
Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined..
Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours..
Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference..

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