How to Prepare Super Quick Homemade Buffalo garlic chicken wings

Buffalo garlic chicken wings.

Buffalo garlic chicken wings

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, buffalo garlic chicken wings. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Buffalo garlic chicken wings is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Buffalo garlic chicken wings is something which I've loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook buffalo garlic chicken wings using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Buffalo garlic chicken wings:

{Get of Sauce ingredients 👇.
{Make ready 1 (12 oz) of bottle franks red hot Buffalo wing sauce.
{Prepare 2 sticks of salted butter softend.
{Prepare 2 of heaping tablespoons minced garlic.
{Get 2 Tablespoons of garlic powder.
{Take 1/2 teaspoon of freshly ground black pepper.
{Prepare 1/4 teaspoon of garlic salt.
{Take 1 Tablespoon of honey.
{Prepare of For chicken wings👇.
{Take of Fresh ground sea salt.
{Make ready of Fresh ground black pepper.
{Take of Garlic powder.
{Take of Celery salt.
{Take of Lemon pepper.
{Take of Paprika.
{Get of Chicken wings of choice thawed completely I used a 5 lb bag.

Steps to make Buffalo garlic chicken wings:

Pre heat deep fryer to 375.
Rinse chicken wings with water and dry throughly with paper towels.
Lightly season chicken wings with seasonings and mix up till evenly coated.
Fry chicken wings in batches till golden brown about 20 minutes.
If you have a lot of chicken wings and you want to keep them warm and crisp put them on a baking sheet in a 200 degree oven while you are frying the rest..
Mix all sauce ingredients in a sauce pan and heat up on medium heat stirring often till butter is melted and it's heated through. Mix up and serve over crispy chicken wings.
If you have any left over sauce store it in a glass container and cover with a lid and refrigerate. My kids will microwave it up and dip chicken nuggets in it..

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