How to Prepare Award-winning Fettuccine with cream cheese sauce

Fettuccine with cream cheese sauce.

Fettuccine with cream cheese sauce

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to make a special dish, fettuccine with cream cheese sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Fettuccine with cream cheese sauce is one of the most favored of recent trending meals on earth. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Fettuccine with cream cheese sauce is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have fettuccine with cream cheese sauce using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine with cream cheese sauce:

{Take 1/2 cup of butter.
{Prepare 1 package of cream cheese.
{Prepare 3 teaspoon of garlic powder.
{Get 2 cup of milk.
{Make ready 1 cup of cooking cream.
{Make ready 2 teaspoon of oregano.
{Make ready 2 teaspoon of basil.
{Get 4 teaspoon of black pepper.
{Get of Grated parmesan cheese.
{Take 500 grams of fettuccine.

Instructions to make Fettuccine with cream cheese sauce:

Melt butter in medium heat.
Add cream cheese and garlic powder. Whisk until smooth.
Add milk and cooking cream, a little at time, whisking to smooth our lumps.
Stir in parmesan cheese, pepper, oregano and basil.
Remove from heat when sauce reaces desired consistency.
Toss with hot fettuccine to serve.

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