Carrot Raisin Bread Or Rolls Recipe

Carrot Raisin Bread Or Rolls Recipe. In large bowl combine flour, soda and powder. Cream sugar and shortening, beat in eggs and water, add carrots.

JAPANESE CARROT RAISIN YEAST BREAD (Carrot Raisin Shokupan from www.pinterest.com

Lower heat, simmer 5 minutes. Beat on medium speed for 4 minutes. Of dough for the 2 pound machine to ensure it doesn't rise past the lid and adversely affect the baking of the.

Stir The Liquid Mixture Into The Flour;

In a large bowl, mix all purpose flour, baking soda, baking powder, salt, cinnamon, nutmeg and ground cloves. Fill the pans 2/3 full with batter. Bake at 350 degrees for 1 hour.

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Pour one cup of batter into prepared jars. Switch to dough hook attachment. Place jars evenly spaced on a cookie sheet.

Pour Into A Greased 9 X 5 Inch Loaf Pan.

Lower heat, simmer 5 minutes. Recipe of carrot raisin bread or rolls food with ingredients, steps to cook and reviews and rating. In large bowl combine flour, soda and powder.

Grate Carrot And Add To Large Mixing Bowl.

Now sift together flour, baking soda, baking powder, cinnamon, and nutmeg. Then, to finish the bread, divide and roll the dough in cornmeal, and bake. Roasted carrot cinnamon raisin yeast bread yield:

Do Not Use More Than One Cup Or Batter Will Overflow And Jar Will Not Seal.

Pour mixture in 5 medium cans or 2 bread pans (greased). In large saucepan combine carrots, raisins, water,. Using a paddle attachment, blend on low speed for 30 seconds;